Ingredients:

• 1/2 stick (57 g) butter
• 1 onion (160 g), finely chopped
• 1 large (210 g) apple, peeled and finely chopped
• 2 garlic cloves, crushed
• 800 g (about 5, 2-inch diameter) baking potatoes that are peeled, boiled and mashed
• 50 g (about 7 Tbsp) Loprofin Baking Mix
• Salt and pepper, to taste

Method:

1. Melt the butter in a pan and cook the onion, apple, and garlic for 5 minutes or until softened.
2. In a large bowl, mix together the mashed potatoes, Loprofin Mix, salt, and pepper. Add in the onion, apple, and garlic mixture and stir to combine.
3. Form into 8 potato patties. Cook them on a greased waffle iron for 5 minutes.

Note: Store leftovers in the fridge and use within 3 days.

Serves: 8

Nutricia’s Loprofin Baking Mix is a medical food for the dietary management of inherited metabolic disorders and other medical conditions where a low protein diet is indicated. Must be used under medical supervision.

Nutritional information may vary based on ingredients used and quantity of ingredients used.